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1
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Which of the following U.S. government agencies regulates all domestic and imported food sold in interstate commerce?
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2
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Before you prepare food or after you use the bathroom, wash your hands with hot soapy water for at least ____ seconds to cleanse them thoroughly.
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Which of the following food preservation methods is the most effective for destroying pathogens, including viruses?
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4
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Which of the following foods is not a likely source of food-borne pathogens?
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On her last camping trip, Jenny swallowed some water when she swam in a lake. Two days later, she suddenly experienced severe abdominal pain and watery diarrhea. Based on this information, Jenny probably is infected with
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Kevin is an American who is staying in a hotel in Paris, France. To avoid traveler’s diarrhea, Kevin should
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During a disaster, it is safe to drink the water from
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Functions of intentional food additives include
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Which of the following pesticides kills weeds?
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10
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A farmer in Illinois wants to control crop pests by using integrated pest management techniques. Based on this information, the farmer will use
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12
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Iliana is due to give birth to a girl in March. Before she became pregnant, IIiana weighed 135 pounds, which was in the healthy range for her height. Based on this information, her physician will recommend that she gain ______ pounds during her pregnancy.
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During her 6th month of pregnancy, Miranda developed pregnancy-induced hypertension. As a result of this condition, Miranda has a higher risk of giving birth to a _____ infant than a pregnant woman who does not experience pregnancy-induced hypertension.
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14
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Emma is a 25-year-old pregnant woman. Her need for _____ is 50% higher than before she became pregnant.
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15
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After Ariel gave birth to a healthy baby boy, the physician immediately placed the baby next to Ariel’s breast so the infant could begin breastfeeding. This practice
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During the first few days after giving birth, the new mother’s breasts produce
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17
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Human milk is a rich source of
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18
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Dietitians recommend feeding babies
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19
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_____ is a common sign or symptom of food allergy in infants.
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20
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Preschool children who _____ have a high risk of obesity.
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21
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In the United States, most
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22
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_____ is a physiological change associated with aging.
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23
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Julio wants to cook chicken and bake a pie made with eggs and milk for his roommates. Julio and his dinner guests are likely to experience food-borne illness if he
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24
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Margaret is 87 years of age. Compared to when she was 27 years of age, her _____ now.
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Question
25
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40. According to the USDA, a
whole cooked chicken is safe to serve when its internal temperature
reaches