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Which of the following foods has a high glycemic index (70 or more)?

01 / 10 / 2021 Assignment

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Question
1

1 out of 1 points




The basic chemical unit of carbohydrates is a
_____ molecule.








·
Question
2

1 out of 1 points




_____ is a primary fuel for muscles and other
cells.








·
Question
3

1 out of 1 points




Which of the following foods is a rich source of
high-fructose corn syrup (HFCS)?








·
Question
4

1 out of 1 points




Hillary would like to add more soluble fiber to
her diet. Which of the following foods should she add?








·
Question
5

1 out of 1 points




Which of the following carbohydrates is in plain,
fat-free milk?








·
Question
6

1 out of 1 points




Alicia has PKU. She would like to sweeten her coffee
with a substance that provides 0 kcal/g. Based on this information, which of
the following sweeteners supplies 0 kcal/g and is safe for her to use?








·
Question
7

1 out of 1 points




Which of the following groups of foods are
sources of starch?








·
Question
8

1 out of 1 points




Glycogen is








·
Question
9

1 out of 1 points




Which of the following characteristics increases
a person’s risk of type 2 diabetes?








·
Question
10

1 out of 1 points




According to Cleo’s physician, her blood
cholesterol level is too high. Which of the following foods can Cleo add to
her diet to help lower her cholesterol?








·
Question
11

1 out of 1 points




Pancreatic amylase








·
Question
12

1 out of 1 points




Clayton is a 19-year-old college student. He avoids
milk, because he claims drinking the beverage upsets his stomach and gives
him intestinal “gas.” However, he can eat yogurt and certain types
of cheese without experiencing any symptoms. Based on this information,
Clayton probably has








·
Question
13

0 out of 1 points




Phil is a healthy college student. When he wakes
up in the morning, he can’t wait to eat breakfast. While he is asleep and before
he consumes food or beverages, his pancreas secretes _____ to maintain his
blood glucose level within normal limits.








·
Question
14

1 out of 1 points




Marissa is concerned about her risk of type 2
diabetes. To reduce her risk of this disease, Marissa should








·
Question
15

1 out of 1 points




Which of the following statements is true?








·
Question
16

0 out of 1 points




Emma’s usual diet provides 2000 kcal daily. To obtain
60% of her total energy intake from carbohydrates, she should consume _____
grams of carbohydrates daily.








·
Question
17

0 out of 1 points




Which of the following statements is true?








·
Question
18

1 out of 1 points




According to Shawn’s physician, Shawn has a high
risk of _____ because his waist circumference is 42 inches, his blood pressure
consistently measures 140 mm Hg/90 mm Hg, and his fasting blood glucose level
is 110 mg/dl.








·
Question
19

1 out of 1 points




Insulin








·
Question
20

1 out of 1 points




Glucagon








·
Question
21

0 out of 1 points




Which of the following statements is true?








·
Question
22

1 out of 1 points




Five-year-old Layla consumes a lot of sugary snacks.
According to scientific evidence, which of the following conditions is
clearly associated with her diet?








·
Question
23

1 out of 1 points




Which of the following foods has a high glycemic
index (70 or more)?








·
Question
24

1 out of 1 points




Anna has type 1 diabetes and gives herself insulin
injections to help manage her blood glucose level. One afternoon, Anna tested
her blood and discovered that her blood glucose level was 88 mg/dl. Based on
this information, Anna should








·
Question
25

1 out of 1 points




While walking through her neighborhood, Jenna was
attacked by a large dog. Her adrenal glands responded to the frightening situation
by releasing a large amount of epinephrine. Why did Jenna’s body need
epinephrine at this time?



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