Cost And Management

4. Requirements

Each group is to submit responses to each of Topic 1 and Topic 2 as listed below. Each

topic will carry a weighting of 15 marks out of the 30 marks available for this assessment



how a university might calculate the cost per student of delivering a particular degree

program (5 marks);

2. The difficulties associated with undertaking such calculations (5 marks); and

3. The extent to which you consider such calculations would to be likely to provide a reliable

basis for decision making (for example, decisions by government on the funding of

universities and decisions on setting fees for students) (5 marks)

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